Zesty Lime Crab Salad

My aunt’s crab salad recipe is zesty, light, and refreshing—made for summer, especially with crispy tostones on the side. Crab Salad Recipe I was just with my aunt in Florida and finally watched her make her Crab Salad so I could get the measurements right. She starts by slicing a red or yellow onion into […]

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Chicken Pozole Verde

Chicken Pozole Verde is a hearty soup made with shredded chicken, roasted tomatillos, cilantro, and chiles. Add your favorite toppings! Chicken Pozole Verde My family loves soups and stews, which is why I love this pozole verde, a traditional Mexican dish that’s comforting yet light. It’s also great for meal prepping and freezing for future […]

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Baked Risotto

This easy Baked Risotto with asparagus and peas cooks right in the oven, no standing at the stove required! Delicious, perfectly creamy and full of spring flavor. Baked Asparagus Risotto This spring-inspired baked risotto is as easy as it is elegant. Baked in the oven—yes, really!—this version skips the constant stirring and lets your Dutch […]

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Green Goddess Garden Dip

Green Goddess Garden Dip is a lightened-up green goddess dip made with non-fat Greek yogurt and a ton of fresh herbs—basil, parsley, dill, and chives. But the best part? The playful dirt topping and mini edible veggie patch.  Green Goddess Garden Dip If you’re looking for a fresh, spring appetizer that’s healthy and totally adorable, […]

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Chicken Fajitas

This easy chicken fajita recipe features grilled chicken breast, bell peppers, and onions—served sizzling hot with tortillas and cheese. The best chicken fajitas for any night of the week! Healthy Chicken Fajita Recipe My husband Tommy is a creature of habit. Anytime we eat at a Mexican restaurant, he always orders chicken fajitas. When we […]

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Mediterranean Octopus Salad

If you love Mediterranean flavors and seafood, this delicious Mediterranean Octopus Salad made with tender octopus, creamy potatoes, and olives is a must- try. Mediterranean Octopus Salad This Mediterranean Octopus Salad is inspired by the coastal regions of Greece, Italy, and Spain, and it can be served as a light meal or appetizer alongside a crisp glass […]

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Golden Beet Salad

This Golden Beet Salad with pistachios and creamy goat cheese is a simple side dish salad that’s as delicious as it looks! Golden Beet Salad A great side dish for the holidays, or add your favorite protein for an easy dinner idea! Golden beets often don’t get as much love as their red counterparts, but […]

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Chickpea “Tuna” Salad (Vegan)

This Vegan Chickpea “Tuna” Salad is creamy, tangy, and packed with nutrients, the perfect quick and easy plant-based lunch! Vegan Chickpea Tuna Salad  I’ve been getting requests for more vegetarian high-protein meals, and this one was a hit! If you love a good tuna salad but want a plant-based twist that’s just as satisfying, this […]

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Charred Sugar Snap Peas

Charred Sugar Snap Peas with Lemon and Feta Cheese are crispy, refreshing, and a super quick spring side dish you will love! Sugar Snap Peas If you’re looking for a simple yet flavor-packed side dish, these Charred Snap Peas with Lemon and Feta are just what you need. The natural sweetness of snap peas shines […]

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Chicken Egg Roll Bowl

This high-protein Chicken Egg Roll Bowl made with ground chicken and veggies is great to meal prep for lunch or enjoy as a quick dinner! Chicken Egg Roll Bowl If you love the savory flavors of an egg roll but want an easier, healthier way to enjoy them as a main dish, this Chicken Egg […]

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